Design project: To market
Summary of task
Students designed a sustainable enterprise including the environment to grow a vegetable. They investigated plant varieties, requirements for growth and the control of weeds. Students investigated opportunities for selling produce including value-added products. They planned how to market their produce and value-added products to the local community and designed promotional material. Students documented the design and development process.
The focus of this task was designing and producing a product, service and environment; and the technologies contexts food and fibre production and materials and technologies specialisations.